Chicken Yakhni Soup Recipe (Pakistani Style)
Traditional chicken yakhni soup recipe made with bone-in chicken, whole spices, and slow simmering for a light, comforting, and nourishing Pakistani-style soup.
Type: Soup
Cuisine: Pakistani
Keywords: chicken yakhni soup recipe, chicken yakhni soup
Recipe Yield: 4 servings
Calories: 180 kcal
Preparation Time: PT10M
Cooking Time: PT50M
Total Time: PT60M
Recipe Ingredients:
- Chicken (with bones) — ½ kg
- Water — 6–7 cups
- Adrak (ginger) — 1 tbsp chopped
- Lehsan (garlic) — 6–7 cloves
- Kali mirch (whole) — 8–10
- Namak — as required
- Zeera (cumin) — 1 tsp
- Pyaz (onion) — 1 medium (sliced)
- Darchini (cinnamon stick) — 1 small piece
- Laung — 2–3
- Bay leaf (tez patta) — 1
- Lemon juice — 1 tbsp (optional for freshness)
Recipe Instructions: Step 1: Add chicken, water, onion, ginger garlic paste, and whole spices to a large pot. Step 2: Bring to a boil, then reduce heat and let it simmer on medium flame for 40–50 minutes. Step 3: Skim off any foam that appears on the surface to keep the yakhni clear. Step 4: Season with salt and simmer until the broth becomes rich and aromatic. Step 5: Strain if desired, garnish with fresh coriander, and serve hot.
5
Pros
- - Light and comforting chicken yakhni soup recipe, ideal for winter and recovery
- - Easy to digest and gentle on the stomach
- - Made with simple, easily available ingredients
- - Naturally rich flavor without heavy spices
- - Suitable for all ages, including kids and elderly
- - Can be prepared ahead and reheated easily
- - Low in calories compared to creamy soups
Cons
- - Requires slow simmering, so cooking time is slightly longer
- - Mild taste may feel too light for those who prefer spicy soups
- - Needs careful heat control to avoid overcooking chicken
- - Best enjoyed fresh; freezing may reduce aroma slightly
Thand ka mausam shuru hote hi har kisi ko ek garma garam aur nourishing soup ki zarurat mehsoos hoti hai jo sirf body ko war kare, balki immunity ko bhi boost kare. Aur agar baat ho Pakistani winter ke classic taste ki, to chicken yakhni soup recipe sabse pehle dimaag mein aata hai.
Ye sirf ek soup nahi, ye ek comfort food hai jo puri family ko pasand aata hai, chaahe chhote bachche ho ya buzurg.
Is article mein, hum aapko step-by-step chicken yakhni soup for winter sikhaenge, saath hi kuch desi tips aur health benefits bhi share karenge, taake aapka winter warm aur healthy guzre.
Winter Mein Chicken Yakhni Soup Ki Importance
Sardi ke dino mein body ka metabolism thoda slow ho jata hai aur immunity kabhi kabhi weak feel hoti hai. Chicken Yakhni Soup me naturally protein, vitamins aur minerals hote hain jo body ko warm aur healthy rakhte hain.
- Cold aur flu prevention: Desi spices aur chicken ka combination aapke immune system ko strong banata hai.
- Easy digestion: Soup soft hota hai aur winter me digestive system ke liye ideal hai.
- Energy boost: Long winter nights ke liye instant energy source ka kaam karta hai.
Ingredients | Desi Style Chicken Yakhni Soup Recipe
Achi yakhni banane ke liye fresh ingredients aur desi masale ka hona zaruri hai.
For Chicken Yakhni:
- 1 kg chicken (preferably bone-in for flavor)
- 2 medium onions, roughly chopped
- 2-3 garlic cloves, crushed
- 1-inch piece ginger, sliced
- 2-3 whole black peppercorns
- 4-5 green cardamom pods
- 1-2 cloves
- 1 small stick cinnamon
- 2 bay leaves
- Salt to taste
- 8-10 cups water
For Soup Finish:
- 1 medium carrot, diced
- 1 small celery stalk, chopped
- 1/2 cup green peas
- 1/2 tsp black pepper powder
- Fresh coriander leaves, chopped
- 1 tbsp lemon juice (optional)
- 1-2 tsp ghee or desi butter (optional for aroma)
💡 Tip: Bone-in chicken use karne se yakhni ka flavor zyaada rich aur nutritious hota hai.
Step-by-Step Chicken Yakhni Soup Recipe
1. Chicken Aur Masale Ko Prepare Karna
- Chicken ko wash kar ke achhi tarah clean karein. Agar badi pieces hain to medium size me cut karein.
- Ek large pot me chicken, onions, garlic, ginger aur whole spices (black pepper, cardamom, cloves, cinnamon, bay leaf) daal dein.
- Pani daal kar medium heat par bring to boil karein.
Tip: Agar aap chahen to bones ko lightly roast kar ke yakhni me daalein, isse flavor aur aroma aur deep ho jata hai.
2. Yakhni Ko Simmer Karna
- Jab paani boil ho jaye, heat low kar dein aur lid partially cover karein.
- Chicken ko 30-40 minutes tak slow simmer hone dein, taake sari natural juices aur flavors pani me achhi tarah se mix ho jayein.
- Jo foam upar aata hai, use spoon se remove karte rahein taake yakhni clear ho.
Tip: Clear yakhni ke liye chicken ko over boil na karein aur low flame par simmer karein.
3. Soup Ko Veggies Ke Saath Enrich Karna
- Simmered yakhni me diced carrots, celery aur green peas daal dein.
- 10-15 minutes ke liye cook karein, jab tak vegetables soft aur tender ho jayein.
Tip: Veggies ko last me add karein taake color bright aur texture crunchy rahe.
4. Final Seasoning Aur Taste Adjustment
- Salt aur black pepper powder taste ke according adjust karein.
- Chopped coriander aur thoda lemon juice daal kar fresh aroma aur tanginess add karein.
- Optional: 1-2 tsp ghee ya desi butter se richness aur warm aroma milega.
5. Chicken Yakhni Soup Serve Karna
- Soup ko hot serve karein, family ke saath winter evenings enjoy karein.
- Bread, roti ya paratha ke saath perfect pairing hai.
Tip: Soup ko serve karne se pehle chicken ko shred kar dein, isse har spoon me chicken ka taste milega.
Desi Tips for Extra Flavor
- Ginger aur garlic ko lightly crush karne se yakhni me zyada aroma aata hai.
- Slow simmering se masale ka taste puri yakhni me evenly mix hota hai.
- Lemon aur coriander last minute me add karein, warna flavor dull ho jata hai.
- Optional green chilies mild spice ke liye use kar sakte hain, winter me thoda heat feel karne ke liye.
Health Benefits of Chicken Yakhni Soup
- Immune Boosting: Chicken me protein aur masalon me antioxidants hote hain, cold aur flu se bachata hai.
- Joint Health: Bone-in chicken se natural collagen aur minerals release hote hain.
- Easy Digestion: Winter me heavy meals ki jagah, yakhni soft aur soothing hai.
- Hydration: Soup body me water balance maintain karta hai, dehydration prevent karta hai.
Variations of Desi Style Yakhni Soup Recipe
- Classic Pakistani Yakhni: Simple masale aur mild flavor.
- Spicy Winter Yakhni: Green chilies aur black pepper ka slightly extra use.
- Herbal Yakhni: Mint, coriander aur ajwain add karke herbal touch.
- Veggie-Enriched Yakhni: Carrot, peas, beans aur cabbage for nutrition boost.
Tip: Winter ke liye herbal aur spicy version immunity aur body warmth ke liye best hai.
FAQs | Chicken Yakhni Soup
- Chicken Yakhni Soup Kitni spicy hoti hai?
Desi style me generally mild hoti hai. Spice level aap green chilies aur black pepper se adjust kar sakte hain. - Bones ke bina bhi yakhni ban sakti hai?
Haan, lean chicken pieces use kar sakte hain, lekin flavor thoda light hoga. - Yakhni kitni der tak store hoti hai?
Fridge me airtight container me 2-3 din tak safe rehti hai. Freezer me 1 week tak store ki ja sakti hai. - Kya yakhni soup immune booster hai?
Bilkul, chicken aur desi spices combination naturally immune system strengthen karta hai, especially winter me.
Serving Ideas & Pairings
- Fresh homemade roti ya warm paratha ke saath serve karein.
- Lemon wedge aur coriander garnish se presentation aur appealing lagti hai.
- Bachchon ke liye mild version aur adults ke liye slightly spicy version serve karein.
Tip: Winter evenings me garlic bread ke saath bhi perfect pairing hai.
Extra Desi Tips for Winter
- Ajwain & Black Pepper: Digestive aur body warm rakhne ke liye add karein.
- Ginger: Cold aur flu prevention ke liye daily diet me include karein.
- Ghee/Butter: Ek small tsp ghee soup me rich taste aur warming effect deta hai.
- Fresh Herbs: Coriander aur mint last moment me, aroma aur vitamin content ke liye.
See also:
Homemade Chicken Corn Soup | Winter Comfort Recipe
Mutton Soup Recipe for Strength Within 2 hours | Desi Style Taqat Bhara Soup
Hot and Sour Soup Recipe | Tangy, Spicy, and Comforting!
Chicken Yakhni Soup Recipe Ko Perfect Banane Ke Liye Zaroori Points
Chicken yakhni soup recipe ka taste sirf ingredients par depend nahin karta, balkay cooking technique par bhi hota hai. Sab se pehla rule yeh hai ke hamesha medium flame par soup pakaya jaye taake yakhni ka asli flavor dheere dheere release ho.
Ingredients ko sahi order mein add karna bohat zaroori hota hai. Jab chicken aur basic spices pehle achi tarah simmer ho jate hain, tab yakhni naturally rich aur aromatic ban jati hai. Jaldi baazi mein sab kuch aik sath dal dene se soup ka taste halka reh jata hai.
Consistency ka khayal chicken yakhni soup recipe mein bohat important hota hai. Agar soup bohat patli ho jaye to uska body feel kam ho jata hai, aur agar zyada gaadhi ho jaye to heavy lag sakti hai. Is liye pani ya stock thora thora add kar ke consistency balance karni chahiye.
Yakhni soup banate waqt excess oil ya heavy masalay use karne se parhez karein. Simple aur light seasoning hi is soup ki pehchan hoti hai, jo ise digestion ke liye bhi behtar banati hai.
Serving style bhi soup ke experience ko improve karta hai. Chicken yakhni soup recipe jab garam garam clean bowl mein serve ki jaye aur upar se halki si garnish ho, to taste aur presentation dono better ho jate hain.
Yeh soup un logon ke liye bhi ideal hai jo meal prep karte hain. Chicken yakhni soup recipe ko fridge mein store karke baad mein dheemi aanch par reheat kiya ja sakta hai, bina taste kharab kiye.
Reheating ke dauran high flame avoid karni chahiye, warna yakhni ka natural aroma kam ho sakta hai. Dheemi aanch par garam karna hamesha best rehta hai.
Agar aap roz roz aik hi taste se bore ho jate hain, to chicken yakhni soup recipe mein choti si variation ki ja sakti hai, jaise namak ya black pepper ka halka sa adjustment, bina soup ki asli pehchan kharab kiye.
Final Thoughts — Winter Comfort in a Bowl
Chicken Yakhni Soup sirf ek meal nahi, ye ek winter comfort aur immunity booster hai. Diya gaya desi style yakhni simple ingredients aur spices se banti hai, lekin taste aur nutrition me rich hai.
Winter ke thand me ek bowl garma garam Chicken Yakhni Soup sirf body ko warm nahi karta, balki heart aur mind ko bhi comfort deta hai.
Aaj hi ye desi style yakhni recipe try karein, apne loved ones ke saath share karein, aur winter ka asli maza lein.
Quick Summary:
- Chicken aur bones ka use flavor ke liye essential
- Whole spices aur ginger garlic yakhni ka taste enhance karte hain
- Slow simmering se clear aur flavorful yakhni banti hai
- Last me vegetables aur fresh herbs daal kar nutrition aur aroma enhance karein
- Hot serve karein, lemon aur coriander garnish ke saath
Pingback: Hot And Sour Soup Recipe | Tangy, Spicy, And Comforting!
Pingback: Panjiri Recipe For Winter | Warm, Healthy And Desi Style
Pingback: Mutton Soup Recipe For Strength | Desi Power Booster In Urdu