Homemade pizza without oven by DesiExpert.com

Quick Homemade Pizza Without Oven | Easy No-Oven Pizza Recipe

Homemade Pizza Without Oven | Easy No-Oven Pizza Recipe Homemade pizza without oven recipe using stovetop or tawa method. Follow […]

Homemade Pizza Without Oven | Easy No-Oven Pizza Recipe

Homemade pizza without oven recipe using stovetop or tawa method. Follow this fool-proof recipe on DesiExpert.com.

Type: Pizza

Cuisine: Italian

Keywords: pizza without oven

Recipe Yield: 6 servings

Preparation Time: PT40M

Cooking Time: PT10M

Total Time: PT30M

Recipe Ingredients:

  • Maida – 2 cups
  • Instant yeast – 1 tsp
  • Cheeni – 1 tsp
  • Namak – ½ tsp
  • Cooking oil – 2 tbsp
  • Lukewarm pani – ¾ cup ya zarurat ke mutabiq

Editor's Rating:
5

 

Ghar par pizza banana pehle mushkil lagta hai, lekin jab aapko sahi tareeqa aa jaye to aap bina oven ke bhi bilkul market jaisa soft, cheesy, aur perfectly cooked pizza bana sakte hain. Bohot si moms, students, aur beginners ke paas oven nahi hota — isliye tawa pizza without oven recipe sabse easy, budget-friendly aur practical solution hai.

Aaj ka yeh detailed guide aapko dough se lekar cooking aur toppings ideas tak har cheez step-by-step samjhayega, taake aapka pizza har dafa perfect bane.

 

 

Table of Contents

 

 

Dough Recipe (Soft & Fluffy Pizza Without Oven Dough)

 

Pizza dough hi poore pizza ka base hota hai, isliye agar dough achay se ban jaye to pizza automatically perfect ban jata hai. Ghar ke simple ingredients se soft dough banane ka yeh fool-proof tareeqa try karein.

 

 

Ingredients (1 Medium Pizza ke liye)

  • Maida – 2 cups
  • Instant yeast – 1 tsp
  • Cheeni – 1 tsp
  • Namak – ½ tsp
  • Cooking oil – 2 tbsp
  • Lukewarm pani – ¾ cup ya zarurat ke mutabiq

 

Step-by-Step Dough Preparation

  1. Lukewarm pani check karna zaroori hai
    Pani zyada garam hoga to yeast mar jata hai, aur thanda hoga to activate nahi hota. Aap bas ungli dal kar dekhein — halka sa garam ho, bas ussi temperature ka.
  2. Yeast activate karna
    Ek cup mein lukewarm pani, cheeni aur yeast add karein. Achay se mix karein aur 10 minute ke liye rakh dein. Agar foam ban jaye to yeast perfect activated hai.
  3. Dry ingredients mix karein
    Ek bowl mein maida aur namak daal kar mix kar lein. Yeast mixture aur oil ismein add karein.
  4. Soft dough knead karein
    Haath par halka oil laga kar 7–8 minutes tak dough ko knead karein. Dough sticky hoga, par dheere dheere smooth ho jayega.
  5. First rise
    Dough ko bowl mein daal kar upar se oil brush karein aur cloth se cover kar dein.
    Warm jagah par 1 hour rakhein — dough double ho jayega.

 

Tip:
Agar sardiyan hon, to aap bowl ko microwave ke andar rakh dein (microwave ON nahi karna). Yeh warm closed environment dough rising ke liye perfect hota hai.

 


Tawa Method (Pizza Bina Oven Ke Perfect Banane Ka Tareeqa)

 

Homemade pizza without oven by DesiExpert.com

 

Aksar log sochte hain ke bina oven ke pizza nahi banta, lekin asal raaz heat control aur covered cooking mein chhupa hota hai.

 

Neeche full detailed tawa pizza method diya ja raha hai:

1. Dough ko shape dena

Dough ko punch down karein taake air release ho jaye.
Ab thoda maida chhidak kar dough ko bel lein — na bohot mota, na bohot patla.

2. Tawa preheat karna

Tawa ko 5 minutes tak medium heat par preheat karein. Preheating se base achay se cook hota hai aur pizza soggy nahi hota.

Non-stick tawa best hota hai, but aap steel wala bhi use kar sakte hain.

3. Pizza base cook karna

Bela hua base tawa par rakh dein aur halka sa fork se prick karein.
Isse base phoola hua nahi banega.

Medium-low flame par 5 minutes cook karein jab tak neeche halka golden colour na aa jaye.

4. Flip aur toppings add karein

Base ko carefully flip karein.
Ab cooked side upar hogi, is par sauce spread karein.

 

 


Toppings Ideas (Jo Ghar Mein Available Ho, Wo Use Karein)

 

Homemade pizza without oven by DesiExpert.com

 

Ghar ka pizza ka maza hi yeh hai ke aap apni marzi ki toppings daal sakte hain — chahe simple pizza banana ho ya loaded.

Yahan kuch practical, budget-friendly toppings ideas diye ja rahe hain.

 

1. Classic Chicken Tikka Topping

  • Chicken boneless strips
  • Tikka masala
  • Lemon juice
  • Thoda oil

Chicken ko 15 minutes marinate karke fry kar lein.
Ye topping hamesha hit rehti hai — especially desi flavour lovers ke liye.

 

2. Veggie Supreme (Budget-Friendly Option)

  • Shimla mirch
  • Pyaz
  • Olives
  • Corn
  • Fresh tomatoes (thin sliced)

Veggies crisp rehni chahiye — overcook mat karein.

 

3. Cheese Lovers Topping

  • Mozzarella
  • Cheddar
  • Thoda sa processed cheese

Mixed cheese se perfect cheese pull milta hai.

 

4. Kids Special Topping

  • Chicken nuggets/sausages sliced
  • Cheese
  • Ketchup drizzle

Yeh bachon ka favourite version hota hai — simple aur tasty.

 


Pizza Assembly (No-Oven Method Continued)

 

Step-by-Step Assembly

  1. Base ke upar pizza sauce spread karein
    Ghar ka sauce bhi use kar sakte hain:
    2 tbsp ketchup + 1 tbsp chilli garlic + oregano + black pepper.
  2. Thoda sa cheese pehle layer mein daalein
    Taake toppings chipak jayein.
  3. Ab toppings add karein
    Chicken, veggies, olives — jo pasand ho.
  4. Final cheese layer
    Upar mozzarella ki generous layer daalein.
    Yeh melt hoke pizza ko perfect look deta hai.

 


Final Cooking — Tawa Par Dum Dena

 

Ab sabse important part:

1. Pizza ko tawa par dobara rakhein

Lekin iss dafa flame bohot low honi chahiye.

2. Tawa cover karein

Koi heavy lid use karein.
Heat andar trap hogi aur pizza bake hoga.

3. 10–15 minutes tak cook karein

Cheese melt hote hi pizza ready hai.

4. Edges check karein

Agar crust halka crispy ho raha ho to pizza perfect bana hai.

 

 


Serving Tips (Restaurant-Style Presentation)

 

  • Pizza ko cut karne se pehle 2 minutes rest dein.
  • Oregano, chilli flakes aur parsley sprinkle karein.
  • Side mein garlic mayo ya ranch sauce serve karein.
  • Kids ke liye small square slices banana easy hota hai.

 


Extra Tips for Perfect No-Oven Pizza

 

1. Fluffy dough ka secret

Dough ko rush mat karein — rising time proper dena hota hai.

2. Tawa ki heat low rakhein

High flame par neeche jal jayega aur upar cheese melt nahi hoga.

3. Veggies zyada wet na hon

Water release hogi to pizza soggy hoga.

4. Cheese substitute

Agar mozzarella nahi milti, to

  • cheddar
  • pizza cheese
  • processed cheese

ka combination bhi workable hota hai.

5. Thick crust vs thin crust

  • Patla pizza crisp hota hai
  • Mota pizza soft aur bread-like hota hai

Aap apni marzi se choose karein.

 

 


Homemade Pizza Sauce (Quick 2-Minute Recipe)

 

Homemade pizza without oven by DesiExpert.com

 

 

Agar market ka sauce nahi hai to yeh easy homemade version try karein:

  • 3 tbsp ketchup
  • 1 tbsp chilli garlic
  • ½ tsp soya sauce
  • ½ tsp black pepper
  • ½ tsp oregano
  • Pinch namak

Isse perfect tangy pizza flavour milta hai.

 

 


Low-Budget Pizza Version (Students Favourite)

 

Agar budget tight ho to:

  • Bread pizza on tawa
  • Roti base pizza
  • Leftover chicken topping
  • Sliced cheese instead of mozzarella

Yeh 10–12 minutes mein ready ho jata hai aur taste mein equally delicious hota hai.

 


Dough Chart

 

IssueReasonFix
Dough hard ho jata haiOil kam & rising time short2 tbsp oil + 1 hour rising
Dough sticky rehta haiWater zyada ya kneading kam7–8 min kneading + thoda maida
Dough rise nahi hotaYeast dead ya pani thandaWarm water + fresh yeast
Crust chewy ban raha haiGluten develop nahi hotaKnead properly for 8 minutes

 


 

Pizza Toppings Compatibility

 

ToppingCook TimePairs Best With
Chicken TikkaPre-cookedCheddar + onions
Veggie MixRaw (thin sliced)Mozzarella + olives
Cheese BlendMelts during dumAny pizza base
Kids Nugget ToppingPre-cookedKetchup drizzle

 


No-Oven Pizza Ingredients 

 

Original IngredientBudget SwapTaste Result
Mozzarella cheeseCheddar + processedGood melt, slightly sharp
Pizza sauceKetchup + chilli garlicTangy & spicy blend
OlivesCapsicum + onionsCrisp and flavourful
Chicken stripsFrozen nuggetsKids-friendly taste

 


Pizza Size Vs. Topping Quantity Table

 

Pizza SizeCheese (cups)Chicken/Veggies (cups)Sauce (tbsp)
7 inch (Small)½ cup½ cup3 tbsp
10 inch (Medium)1 cup1 cup5 tbsp
12 inch (Large)1½ cups1½ cups7 tbsp

 


 

Pizza Cost Breakdown Table ( Budget / Normal / Premium )

 

CategoryIngredientsApprox Cost (PKR)
BudgetRoti base, ketchup sauce, sliced cheese, veggies120 – 180
NormalMaida dough, mozzarella, chicken, veggies250 – 350
PremiumSoft dough, cheese blend, olives, fresh chicken450 – 650

 


 

Kids Pizza Vs. Adults Pizza Comparison Table 

 

CategoryKids PizzaAdults Pizza
FlavourMild & cheesySpicy & rich
ToppingsNuggets, sausages, sweet cornChicken tikka, veggies, olives
SauceKetchup-friendly mixTangy pizza sauce
Cheese LevelExtra cheesyBalanced/medium cheese

 


 

Printable Pizza Planner ( Weekly Pizza Planning Table )

 

DayPizza TypeToppingsNotes
MondayVeggieOnions, capsicumLight cheese
TuesdayTikkaChicken, olivesExtra spice
WednesdayKids PizzaNuggets & cornNo chilli
ThursdayCheese LoversCheddar + mozzarellaExtra cheese
FridayBBQ PizzaChicken + jalapenosSmoky flavour

 


 

Flour Types Comparison Table

 

Flour TypeTexture ResultBest ForNotes
Maida (All-purpose)Soft, fluffy, stretchyClassic tawa pizza doughMost beginner-friendly
Bread FlourChewy & stretchyThick crust, premium-style pizzaHigh gluten gives restaurant-like dough
Whole Wheat AttaDense, earthy flavourHealthy thin crust pizzaRising time zyada lagega
00 Flour (Italian)Ultra-soft, elastic, lightNeapolitan-style pizzaMost premium results
Mix (50% Maida + 50% Atta)Balanced textureSoft + healthy basePerfect for families

 


 

Pan Vs. Tawa Pizza Outcome Table

 

FeatureTawa PizzaPan Pizza
Crust TextureSlightly crisp bottom + soft centerThick, bread-like, soft crust
Heat DistributionEven if flame lowSlower but deeper heat
Cheese Melt QualityPerfect with low flame + coverSoft melt, slower browning
Cooking Time10–15 minutes15–22 minutes
Best ForThin crust, quick pizzaThick crust, deep-dish style
Oil NeededVery littleMore oil for pan-grease
Taste OutcomeCrispy + soft hybridFluffy & buttery

 


 

Common Mistakes and Quick Fixes

 

MistakeWhy It HappensSolution
Base raw reh jata haiFlame high + base pre-cook skipEk side half-cook zaroor karein
Cheese melt nahi hotiSteam trap nahi hotiHeavy lid use + low flame
Pizza soggy ho jata haiVeggies water releaseVeggies pat dry + thin slice
Crust hard ho jata haiDough dry, oil kamOil 2 tbsp + dough covered

 


 

FAQs — Ghar Par No-Oven Pizza Banane Ke Baare Mein Sabse Common Questions

 

1. Kya bina oven ke pizza bilkul market jaisa ban sakta hai?

 

Haan, 100% ban sakta hai.
Taste, texture, cheese melt — sab perfect hota hai agar heat low rakhi jaye aur tawa ko achhi tarah cover kiya jaye. Pizza basically steam + slow heat se bake hota hai.

 


2. Dough rising ka time skip kar sakti hoon?

 

Nahi. Yehi woh step hai jo pizza ko soft banata hai.
Agar aap rush karengi, dough rubbery ban jayega.
Minimum 45–60 minutes rising zaroor dein.

 


3. Tawa kaunsa best hota hai?

 

  • Non-stick: Sabse easy, base jalta nahi.
  • Heavy steel tawa: Heat hold zyada karta hai, lekin flame bilkul low rakhna hota hai.
  • Cast iron: Perfect browning deta hai, lekin beginners ke liye thoda tricky.

 


4. Base neeche se jal jata hai, kya karoon?

 

Yeh 2 reasons hotay hain:

  1. Flame high hoti hai
  2. Tawa preheat nahi kiya hota

Fix:

  • Always 5 min preheat
  • Cooking low flame par
  • Ek dam heavy lid use karein

 


5. Pizza soggy kyun ho jata hai?

 

Sabse zyada galti yahan hoti hai:

  • Tomatoes zyada juicy
  • Vegetables paani chhor deti hain
  • Sauce bohot heavy apply kar diya

Fix:

  • Tomatoes ka water pat dry kar lein
  • Veggies ko thin slice karein
  • Sauce ki sirf ek patli layer

 


6. Mozzarella nahi milti, kya alternative use karoon?

 

Bahut easy:

  • Cheddar
  • Pizza cheese
  • Processed cheese
  • 50/50 cheddar + mozzarella-style mix

Ye melt bhi hoti hai aur taste bhi perfect.

 


7. Kya store-bought naan ya roti par bhi pizza ban sakta hai?

 

Haan!
Naan pizza / roti pizza 10 minutes mein ready, super budget-friendly, aur crispy hota hai.

 


8. Kya base ko dono sides cook karna hota hai?

 

Nahi.
Sirf ek side half-cook karein, phir flip karke cooked side upar toppings dalti hain.
Yehi professional trick hai.

 


9. Pizza ka crust hard kyun ho jata hai?

 

2 reasons:

  • Dough dry ho gaya
  • Oil kam add kiya

Fix:
Always 2 tbsp oil dough mein aur rising ke baad dough ko cover rakhein, open hawa na lage.

 


10. Cheese melt nahi hoti, kya problem hai?

 

Cheese melt tab hoti hai jab andar steam trap ho:

  • Heavy lid
  • Flame low
  • 10–15 min dum

Ye 3 steps follow karein, cheese hamesha beautifully melt hogi.

 


11. Toppings kab daalun? Base fully cook hone ke baad?

 

Nahi, sirf ek side cook hoti hai.
Toppings cooked-side-up par lagti hain.
Phir dum par sab melt + set ho jata hai.

 


12. Kya main multi-grain aata use kar sakti hoon?

 

Kar sakti hain, lekin texture thoda dense hota hai.
Best combo: 50% maida + 50% aata (balanced softness).

 


13. Chicken pre-cook karna zaroori hai?

 

Haan, hamesha.
Raw chicken pizza par kabhi fully cook nahi hota, specially no-oven method mein.

 


14. Pizza sauce ke baghair taste perfect ban sakta hai?

 

Bilkul.
3 cheezein mix kar lo:

  • ketchup
  • chilli garlic
  • oregano

Perfect flavour ban jata hai — tangy + spicy.

 


15. Cheese jal rahi hai upar se — kya karoon?

 

Flame bohot high hai.
Low flame + lid close → cheese melt, brown nahi hoti.

 


16. Pizza jaldi thanda ho jata hai, koi trick?

 

Pizza ko cut karne se pehle 2 minutes rest de.
Ye cheese ko set karta hai aur heat hold karta hai.

 


17. Kids-friendly pizza ka version?

 

Bachon ke liye:

  • chicken nuggets
  • sausages
  • sweet corn
  • low spice sauce

Unko square slices pasand aate hain — easy to hold.

 


18. Veggie pizza watery kyun hota hai?

 

Veggies thick slice mein hoti hain.
Fix:
Thin slice + high-water veggies (tomato, mushroom) ko dry tissue se dabao.

 


19. Pizza ka base chewy kyun hota hai?

 

Dough iss wajah se chewy hota hai:

  • Kneading kam
  • Rising kam
  • Oil kam

Minimum 7–8 minute knead, warna gluten properly develop nahi hota.

 


20. Pizza ko crispy base banana ho to kya tip hai?

 

Bas tawa par base ko 1 minute extra pre-cook kar lein.
Flip karne se pehle neeche golden crisp ban jayega.

 


21. Kya frozen dough use kar sakti hoon?

 

Haan, lekin thaw fully hona zaroori hai.
Cold dough kabhi evenly cook nahi hota.

 


22. Pizza ban kar banta hai phir rubbery ho jata hai — kyun?

 

Overcooking.
Low flame par dum sirf 10–12 minutes ka hi hota hai.

 


23. Pizza base ko fork se prick karna zaroori hai?

 

Haan, warna base balloon ki tarah puff ho jata hai.

 


24. Pizza ko banate waqt moisture control ka best tareeqa?

 

  • Sauce patli layer
  • Veggies dry
  • Chicken fully cooked
  • Lid se extra steam escape na kare

 


25. Kya main cheese half-and-half kar sakti hoon to reduce cost?

 

Yes!
Cheddar + mozzarella style mix = perfect string + flavour.

 


26. Kya main roti maker (tawa) par bhi pizza bana sakti hoon?

 

Haan, bilkul.
Bas flame low rakhein aur lid heavy use karein.

 


27. Pizza jaldi banana ho to shortcut kya hai?

 

Bread pizza
Roti pizza
Frozen paratha pizza

5–8 minutes mein ready.

 


28. Pizza ko fluffy kaise banaun?

 

Dough ko rising ke baad mat punch karo — sirf halka press karo.
Zyada punching se airflow kam ho jati hai.

 


29. Homemade mozzarella cheese ka best substitute?

 

Top 3:

  1. Pizza cheese
  2. Low-moisture cheddar
  3. Processed cheese slices (budget option)

 


30. Pizza leftovers ko warm kaise karun without becoming hard?

 

Tawa method best:

  • low flame
  • lid on
  • 3–4 minutes

Microwave se cheese rubbery ho jati hai.

 

 


 

See also:

Protein Rich Desi Foods | Protein Sources at Home

Healthy Breakfast Ideas Pakistani | Sehatmand Naashtah Family Ke Liye

5 Green Tea Benefits | Wazan Kam Karne Ke Totkay Aur Skin Glow Tips

Anda Paratha Banane Ka Tarika in 6 Steps | Egg Paratha Recipe

Mazedaar Daal Tadka Restaurant Style Recipe in 30 Mins

Chicken Paratha Roll Recipe | Street Style Roll

Instant Noodles Recipe | Desi Style Fusion in 20 Mins

Sardi Main Ghar Ki Safai Ke Desi Totkay | Winter Home Cleaning Tips

Baby ko Sardi Se Kaise Bachaye Ke Asaan Totkay | Winter Care Tips for Newborns

Sardi Ka Flu Ke Instant Desi Totkay | Cold Season Home Remedies That Work

Sardi Ki Khansi Ka Ilaj | 100% Desi Totkay | Complete Guide 

Balgham ka Ilaj Ghar Par | Chest Phlegm Home Remedies For Fast Relief 2026

Thyroid Diet Plan Pakistan — Hypothyroid Patients Ka Daily Food Guide (2026)

Baby Sleep Disturbance Checker Tool | Baby Ki Neend Check Karne Ka Desi Tool by DesiExpert

Sardi Main Geyser Ki Safai | Geyser Maintenance Tips

 


 

Conclusion

 

Is detailed guide se aap ab bina oven ke ghar par perfect, soft, cheesy, no-oven pizza bana sakti hain. Yeh recipe har kisi ke liye ideal hai — students, beginners, moms, ya koi bhi jo oven ke bina pizza enjoy karna chahta ho. Ingredients simple, method easy, aur taste restaurant-level!

Aap is base recipe ko customize karke apni marzi ka pizza bana sakti hain — tikka, veggie, BBQ, pepperoni style, ya kids special. Pizza ka charm hi yeh hai ke it’s flexible, creative, and always fun!

 

©DesiExpert.com Team

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